Involves limitations in food intake, often due to sensory sensitivity, lack of interest in eating, fear of negative consequences of eating, or concerns about the texture or taste of certain foods. Unlike other eating disorders, the primary concern is not related to body image or weight but rather to the food itself. ARFID can lead to nutritional deficiencies and impair growth and development.
Avoidant/restrictive Food Intake (ARFID)
Symptoms
Limited Food Variety
A limited range of preferred foods and avoidance of certain textures, smells, or colors of food.
Lack of Interest in Eating
Reduced interest in eating or food that may not be related to concerns about body weight or shape.
Fear of Negative Consequences
Fear of aversive consequences associated with eating, such as vomiting or choking.
Nutritional Deficiencies
Inadequate nutrition and energy intake leading to weight loss, nutritional deficiencies, or failure to gain weight appropriately.
Disruption in Social Functioning
Avoidance or lack of involvement with social outings or relationships due to the limited variety or amount of food consumed.
Avoidance of Specific Foods or Food Groups
Avoidance of entire categories of food, resulting in a restrictive diet.
Dependence on Nutritional Supplements
Reliance on nutritional supplements or enteral feeding due to difficulties with regular food intake.